National Geographic have featured our summer rolls!
https://www.nationalgeographic.co.uk/travel/2018/04/how-make-it-thuy-phams-vegetarian-summer-rolls-recipe
The Guardian has been making Curry with Chef Thuy
https://www.theguardian.com/food/2020/jul/14/is-it-worth-making-your-own-curry-paste
Observer Food Monthly Top 20 Recipe Feature
https://www.theguardian.com/food/2020/mar/23/20-best-noodle-recipes-hanoi-chicken-pork-egg-soup
An article about Vietnamese New Year, Tết, on Sous Chef
https://www.souschef.co.uk/blogs/the-bureau-of-taste/we-ask-chef-thuy-pham-is-vietnamese-new-year-the-same-as-chinese-new-year
A lovely blog post about our restaurant... In Japanese!
http://www.absolute-london.co.uk/fooddrink/dining/27177
Chef Thuy on Vietnamese TV
https://vtv.vn/doi-song/the-little-viet-kitchen-dau-an-am-thuc-viet-o-london-20191016170245132.htm
The first pop-up review is in!
https://outandaboutuae.net/little-viet-kitchen-shangri-la/
Even TimeOut are excited about Thuy's pop-up
https://www.timeoutabudhabi.com/restaurants/415895-london-restaurant-the-little-viet-kitchen-is-coming-to-abu-dhabi
It even made the national UAE news!
https://www.thenational.ae/lifestyle/food/london-s-little-viet-kitchen-chef-comes-to-abu-dhabi-and-other-food-news-1.910666
Chef Thuy's Abu Dhabi pop-up made the Middle East Caterer!
https://www.caterermiddleeast.com/outlets/restaurants/81486-vietnamese-chef-thuy-pham-hosting-abu-dhabi-pop-up
Wonderful blog post from the Curious Mrs Pang
https://www.curiousmrspang.com/post/the-little-viet-kitchen-london
A great piece in the Metro, all thanks to the beautiful and super talented Lisa Faulkner
https://metro.co.uk/2019/07/18/roast-dinners-scampi-fries-tvs-biggest-foodies-favourite-foods-10359173/
Book recommendation all the way from Australia courtesy of Ozy
https://www.ozy.com/good-sht/this-weekend-two-comedians-take-you-back-to-seventh-grade/94456
An article in the Islington Gazette about the Golden Chopsticks win
https://www.islingtongazette.co.uk/entertainment/eating-out/thuy-diem-pham-interview-1-6040546
LVK named best Asian restaurant in England!
https://theworldnews.net/gb-news/thuy-diem-pham-i-have-a-mission-to-really-elevate-vietnamese-food
We won an award!!
A huge thank you to the wonderful people at The Green Earth Appeal for all that they are doing to help the environment and those less fortunate than us… And also for giving us an award!!!
An even bigger thank you has to go to our super generous diners for helping to facilitate this amazing cause with their donations every day.
LVK Runner up in UK's Best Restaurant Award!!
LVK has been awarded a runner up spot in the prestigious Observer Food Monthly Awards 2018 in the UK's Best Restaurant category! We could not be happier right now. Thank you so much to everyone who voted for us! You’ve really helped to make our year :) xxx
https://www.theguardian.com/food/2018/oct/21/ofm-awards-2018-best-restaurant-the-runners-up
Wonderful article in The Independent!
bit.ly/TheLittleVietKitchen
GBC, Thuy Feature
Executive Chef Thuy is featured over at Great British Chefs website, with a number of our great recipes to try. Yum!
https://www.greatbritishchefs.com/contributors/thuy-pham-little-viet-kitchen
Bahn Mi, Guardian, Feature
We've been featured in The Guardian! Check out our lemongrass tofu banh mi recipe in the Guardian's 'Six of the Best Picnic Sandwiches', or in The Guardian, this weekend.
https://www.theguardian.com/lifeandstyle/2018/jun/16/six-of-the-best-picnic-sandwiches